My Repertoire’

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World Cuisine

Pasta with Spinach, Garlic & Breadcrumbs

This is one dish that I make for myself, when I’m alone or I want to eat something light for dinner or lunch. As Ive already told you, I’m not a big fan of pasta in tomato sauce. I prefer… Continue reading

Massa Savoda – Portugese Sweet Bread – A.W.E.D. Portugal

This month’s A.W.E.D Portugal event gave me a chance to explore the Portugese cuisine. A.W.E.D (A Worldly Epicurean Delight) is an event started by DK of Chef In You, and hosted this month by Priya of Priya’s Easy N… Continue reading

Chalupa (Veggie) – Taco Bell Style!!

We love Mexican food. Burritos, tacos, nachos, salsa and chalupas!! Our favorite Mexican fast food chains are Chipotle and Taco Bell. We can never resist eating at Taco Bell when we pass by the store, chalupas are like our weakness,… Continue reading

Vietnamese Pho – Vegetarian Version

It has been snowing here all of the weekend. There’s almost 2 feet of snow!! It was the first heavy snow of this season and Milo’s (our puppy) first snow (he’s just 4 months old). So we took him out… Continue reading

Chickpeas & Oats Falafel – Served New York City style

I was introduced to ‘Falafel’ by my husband. When he was in NY city, these was a food stall near Columbia University that served (still serves) the best falafels. It was his regular lunch before I came here and I… Continue reading

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