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Channa Sundal – Indian Spiced Chickpeas with Coconut

DSC_0020Hope you all had a fabulous Thanksgiving weekend!! Winter is here. I am sure most of you have already had the first snow of the season!! Ah! I miss the snow, I never thought I would, but I really do!… Continue reading

Sambar Avalakki (Poha/Aval) – A light, no-cook snack!

I love food with fresh ingredients and lots of flavor. The vegetarian fare from the Indian state of Karnataka is a harmonious blend of natural ingredients and fresh flavors. Coconut is used heavily and the spices used are very mild.… Continue reading

Banana Coconut Fudge (Burfi)

What’s your favorite fruit? I know there would be so many different answers to that question. Now let’s try this – which is the fruit you eat most often? I’m sure banana tops that list! Well, it does in mine… Continue reading

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