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Indo-Chinese

Vegetable Chow Mein/Hakka Noodles with Instant Ramen Noodles

Indo-Chinese food is the amongst the most popular cuisine in India. Indian’s who move out of the country miss this kind of fast food the most, because this cuisine is extremely difficult to find in restaurants. Noodles, fried rice, Manchurian… Continue reading

Gobhi (Cauliflower) Manchurian – Indo-Chinese delicacy

Chinese is perhaps the world’s most adaptable cuisine. It evolves according to the people, places and the ingredients available. America has its own line of Chinese favorites that the Chinese in China might not even have heard of. Similarly, there… Continue reading

Vegetable/Egg Fried Rice

I know all of you know how to make fried rice…then why another recipe??? Well, the answer is – one of my experiments resulted in this absolutely delicious fried rice, I had to share it with you all!! The secret… Continue reading

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